Full city roasted taste that is big and strong yet mellow. Taste the difference. Make a difference. USDA Organic. The Organic Coffee Company is part of the Rogers Family Company – experts in growing, importing, and roasting coffee while helping people and
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Known for its origins in high elevation, Peru Swiss Water Process (SWP) decaf light roast embodies sweet and fruity tones that produce a very light and sweet cup of coffee – which is great for the serious coffee drinker that does not want to sacrifice flavor. Since it produces a lighter flavor than most coffee beans, this coffee is very flexible with meals and for enjoying anytime of the day. SWP is an organic way to remove caffeine from coffee. It tends to give the coffee a slight, natural sweetness and maintains its great flavor qualities.
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Funky. Fresh. Fantastic. Larry’s Beans is changing the world one coffee bean at a time. All of our beans are 100% Fair Trade, Shade Grown and Organic or Transitional Organic. We go to crazy lengths to find the best coffees in the world and roast them with precision and artistry. We only sell beans that are outstanding, high quality and unique. Our enthusiasm for Fair Trade goes beyond buying coffee from farmers who pour their hearts and souls into your cup of morning brew, it goes beyond being a successful alternative economic model and is a way to connect people from all corners of the world. We strive to find partners who put passion into what they do and who care about taking care of our planet just like we do! Our delivery van even runs on vegetable grease! And we have the first ever biodegradable coffee bean bag! We record the music of our farmers! We love sustaining our planet and we love making coffee that makes you happy. Now, grab a donut or some homemade granola and sip to your heart’s content!
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Our coffee is produced using what we call the TechnoRoasting process. Starting with only the finest 100% Colombian Supremo beans, we roast a coffee that is like no other coffee on the market â low in acid, high in minerals and micro-nutrients, and high in yield. The coffee taste is not bitter. There is no harshness. There is no need to use creamers or sweeteners to mask the bitterness present in other coffees. Beyond that, due to the unique roasting process, the coffee can remain on a warmer much longer and still maintain its fresh tasteâ¦.even be refrigerated and re-heated.
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The original organic coffee. Hand grown on family farms. Coffee the way nature intended. Cafe Altura coffees are organically grown at altitudes above 3000 feet on small family owned farms from around the world. The coffee tree grows according to its natural cycle, without the use of harmful chemical fertilizers and pesticides. By employing companion planting, compost and shade trees, our farmers create a balanced, healthy and self-sustaining growing environment that replenishes the topsoil and provides a winter home to many species of migratory birds. Cafe Altura buys from the same farms each year to insure the integrity and quality of our coffees. Special harvesting selects ripened cherries washed in rain water, sun dried, hand sorted, then air-roasted for a rich, smooth taste. A Story as Old as the Land: When coffee was discovered a thousand years ago, it was a preciously guarded secret, so valuable the beans were used as currency. In 1980, a group of coffee lovers in Ojai, California heard of a family farm in the mountains of Mexico which grew coffee naturally, the same way it had been when first found in the wilds. Setting off on an adventure, our coffee lovers found a place where self-sustaining agriculture produced a smooth and aromatic coffee with no trace of bitterness. They came back and started Cafe Altura, the original coffee, so you can taste coffee the way nature intended. USDA organic. Certified organic by Stellar Certification Services.
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Funky. Fresh. Fantastic. Larry’s Beans is changing the world one coffee bean at a time. All of our beans are 100% Fair Trade, Shade Grown and Organic or Transitional Organic. We go to crazy lengths to find the best coffees in the world and roast them with precision and artistry. We only sell beans that are outstanding, high quality and unique. Our enthusiasm for Fair Trade goes beyond buying coffee from farmers who pour their hearts and souls into your cup of morning brew, it goes beyond being a successful alternative economic model and is a way to connect people from all corners of the world. We strive to find partners who put passion into what they do and who care about taking care of our planet just like we do! Our delivery van even runs on vegetable grease! And we have the first ever biodegradable coffee bean bag! We record the music of our farmers! We love sustaining our planet and we love making coffee that makes you happy. Now, grab a donut or some homemade granola and sip to your heart’s content!
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Our blend of organic Sumatra Swiss Water Processed (SWP) dark roast decaf coffee has a complex, rich, fruity, full-bodied and sweet tone that guarantees to please the palate. This coffee is a perfect treat, and lends itself well to enjoy during dessert or to sip slowly before bedtime. SWP is an organic way to remove caffeine from coffee. It tends to give the coffee a slight, natural sweetness and maintains its great flavor qualities.
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The bean coffee company’s organic decaf columbian excelso is fresh- roasted weekly for the best taste. this medium daily classic is rich in antioxidants and has a rich, full flavor. like all coffees from the bean coffee company, this 100% arabica organic coffee was hand roasted in small batches and packaged at the peak of its cycle to preserve its natural flavors and fresh-roasted quality. for information or customer service concerning this coffee, or any of our great single origin and blended coffees, contact the bean coffee company at customerservice@thebeancoffeecompany.com. it’s all about the bean!
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This 100% Certified Organic, Fair Trade Certifiedâ?¢ blend uses an all-natural water process that results in a rich, full-flavored coffee without the caffeine. Our Decaf Organic Blend is full-bodied with hints of malt and a warm, natural caramel finish.Hand-crafting coffee since 1980, John Weaver apprenticed under two legendary coffee experts, Alfred Peet and Sal Bonavita. After nearly three decades spent perfecting his craft, he launched Weaver’s Coffee & Tea â?? recently named â??Best Organic Coffeeâ? on NBCâ??s TODAY Show.
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